Poached chicken and vegetables in a dish

Poached chicken recipes

Cook chicken by poaching it until succulent and tender. Serve with fresh vegetables, or in a salad, soup or sandwich for a light lunch or dinner.

6 ratings 2.5 out of 5 star rating

Cook a chicken breast in an infused liquid for a beautifully tender, lightly seasoned piece of meat that's perfect for adding to salads, soups and sandwiches

20 mins
Easy
Gluten-free
11 ratings 4.5 out of 5 star rating

A healthy Asian-inspired dish ideal for an easy dinner. Use the leftovers to make our cold chicken noodle salad for the next day.

1 hr
Easy
Healthy
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9 ratings 4.2 out of 5 star rating

Poached chicken with lemon in a deliciously creamy tarragon sauce - serve simply with rice or potatoes

1 hr and 45 mins
Easy
5 ratings 3.8 out of 5 star rating

This simple one-pot chicken uses the whole bird and poaching keeps it succulent. Blast the skin with a blowtorch to make it golden and deliciously crisp

2 hrs and 35 mins
More effort
Gluten-free
1 rating 4.0 out of 5 star rating

Make this noodle salad using leftover chicken from our Chinese poached chicken & rice

30 mins
Easy
3 ratings 4.4 out of 5 star rating

We have given the traditional method for poaching the chicken, but you can cook it in a pressure cooker for 20 minutes with outstanding results

35 mins
Easy
13 ratings 4.2 out of 5 star rating

Low in fat and a great source of iron, this Japanese-inspired meal gets the 'superhealthy' tag

45 mins
Easy
Healthy
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