If you’re looking for a treat for afternoon tea, or something to make for a cake sale, try this crunchy-topped traybake
Angela Nilsen rethinks traditional ingredients and baking techniques to create a healthier version of a classic
Like carrot cake? Then try using up your leftover pumpkin in this clever traybake for Halloween
A moist cake bread to serve thickly sliced and buttered- it's good for lunchboxes and with a cup of tea
With a special surprise ingredient, this gluten free cake stays beautifully moist. To everyone’s amazement it's mash potato!
Healthier than your average chocolate cake, this rich and dark bake is lighter on the calorie count
Give free-from baking a go with this easy vegan sandwich cake – an indulgent carrot cake with coconut and cashew icing that everyone will want another slice of
Get kids busy in the kitchen with these scrummy courgette muffins, perfect for cooks aged between 8-14
This light bake, with grated parsnips and desiccated coconut, makes a great alternative to carrot cake - top with rich cream cheese icing
