Showing 25 to 48 of 123 results

  • Maple, apple & pecan pavlova on a plate

    Maple, apple & pecan pavlova

    A star rating of 4.7 out of 5.3 ratings

    Impress dinner guests with our luscious winter-fruit themed pavlova, with light meringue, vanilla cream and gorgeous maple, apple and pecan flavours

  • Fig and ginger caramel trifle in a trifle bowl

    Fig & ginger caramel trifle

    A star rating of 4 out of 5.2 ratings

    What's a celebration without a trifle? This glam version is full of festive caramel and ginger. Swap the figs for poached pears, if you prefer

  • Gingerbread hot chocolate in a large mug with a small gingerbread biscuit alongside

    Gingerbread hot chocolate

    A star rating of 3.9 out of 5.7 ratings

    Make this festive version of hot chocolate with fragrant orange, ginger, cloves and cinnamon. To make it extra-special, top with whipped cream

  • A whole smoked haddock & spinach filo pie

    One-pan smoked haddock & spinach filo pie

    A star rating of 5 out of 5.10 ratings

    Take our haddock gratin – one of our highest-rated fish recipes – to new heights by topping it with crispy filo. It works as a midweek meal or special dinner

  • Chocolate cream pie on a cake stand

    Chocolate cream pie

    A star rating of 5 out of 5.2 ratings

    Indulge in this crowd-pleasing dessert: a chocolate mousse and custard tart hybrid with rich chocolate filling, whipped cream and chocolate shavings

  • Pork chop on a plate with kale and peas topped with white wine sauce.

    White wine sauce

    A star rating of 5 out of 5.5 ratings

    Make this creamy sauce to toss through pasta along with some parmesan, or enjoy with pan-fried chicken breasts or pork chops. Add chopped herbs, if you like

  • Microwaved crushed creamy celeriac in a bowl

    Microwaved crushed creamy celeriac

    A star rating of 0 out of 5.0 ratings

    Free up hob and oven space when making Christmas dinner by cooking this celeriac side in the microwave. Made with double cream, it's deliciously smooth

  • A selection of mince pie truffles

    Mince pie truffles

    A star rating of 5 out of 5.7 ratings

    What's more festive than mince pie truffles? Serve these bite-size treats as an after-dinner sweet, or gift in pretty boxes tied with decorative ribbon

  • Chocolate roulade served on an oval plate

    Chocolate roulade

    A star rating of 4.2 out of 5.5 ratings

    Make our next level chocolate roulade, with a spectacular chocolate meringue encasing a chocolate and cream filling and caramel sauce

  • One whole chocolate orange-baked cheesecake

    Chocolate orange baked cheesecake

    A star rating of 4.8 out of 5.12 ratings

    Make a dessert that's the talk of the Christmas table with this creamy, rich chocolate orange cheesecake

  • Tiramisu trifle in a trifle bowl

    Tiramisu trifle

    A star rating of 5 out of 5.6 ratings

    Combine the decadent coffee and chocolate flavours of a tiramisu with a classic trifle for a crowd-pleasing dessert – it's a fuss-free finale to your dinner

  • Leek, manchego & chorizo tart with the first slice cut away

    Leek, manchego & chorizo tart

    A star rating of 5 out of 5.3 ratings

    Make the most of leeks and combine them with punchy chorizo, sweet smoked paprika and manchego in this savoury tart, made with a homemade pastry case

  • Neapolitan traybake served on a tray

    Neapolitan traybake

    A star rating of 5 out of 5.4 ratings

    Try this bake for pure nostalgia in cake form. With vanilla, chocolate and strawberry flavours, it's topped off with whipped cream and a chocolate flake

  • Scoops of chocolate ice cream in a bowl

    Chocolate ice cream

    A star rating of 4.9 out of 5.19 ratings

    Forget the faff of ice cream makers and custard – this fudgy chocolate ice cream not only tastes divine, it's easy to make at home too

  • Peach panna cotta trifle in a trifle glass

    Peach panna cotta trifle

    A star rating of 3.7 out of 5.3 ratings

    Combine the best of two desserts for this stunning centrepiece: panna cotta and trifle. With seasonal peaches, soft madeira sponge and custard, it's divine

  • Mini cherry clafoutis in individual portions

    Mini cherry clafoutis

    A star rating of 4.5 out of 5.2 ratings

    Try a twist on clafoutis, a French baked dessert with a creamy base and sharp cherries. We’ve added a boozy punch with kirsch and served it with ice cream

  • A tower of PBJ cookie ice cream sandwiches

    PBJ cookie ice cream sandwiches

    A star rating of 0 out of 5.0 ratings

    Kids – and adults! – will love these ice cream sandwiches. Raspberry ice cream is sandwiched between two peanut butter cookies for the ultimate decadent dessert

  • Three servings of coconut panna cotta with mango & ginger nuts

    Coconut panna cotta with mango & ginger nuts

    A star rating of 4.2 out of 5.6 ratings

    Enjoy a creamy coconut panna cotta with mango slices, crushed ginger nut biscuits and lime zest. It's a gorgeous grown up dessert to end a summer menu

  • One lemon, raspberry & almond Victoria sandwich on a cake stand

    Lemon, raspberry & almond victoria sandwich

    A star rating of 5 out of 5.2 ratings

    Make a centrepiece cake for a summer get-together. This take on a victoria sandwich comes with a twist in the form of an almond and raspberry sponge

  • Chocolate Swiss roll cut into slices

    Chocolate Swiss roll

    A star rating of 3.9 out of 5.19 ratings

    This nostalgic dessert can be made a day ahead. Fill with a vanilla cream, dust with icing sugar to finish and serve in slices

  • Spiced pumpkin soup served in three bowls

    Spicy pumpkin soup

    A star rating of 4.7 out of 5.52 ratings

    Make the most of seasonal squash in the early autumn and try a spicy pumpkin soup. You can toast the seeds, too, and add as a topping

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