
Double cream recipes
Indulge in one of these rich and creamy recipes. Double cream is high in fat, so it can be boiled or frozen, making it a hero for sweet and savoury dishes.
Showing 25 to 48 of 123 results
Maple, apple & pecan pavlova
Impress dinner guests with our luscious winter-fruit themed pavlova, with light meringue, vanilla cream and gorgeous maple, apple and pecan flavours
Fig & ginger caramel trifle
What's a celebration without a trifle? This glam version is full of festive caramel and ginger. Swap the figs for poached pears, if you prefer
Gingerbread hot chocolate
Make this festive version of hot chocolate with fragrant orange, ginger, cloves and cinnamon. To make it extra-special, top with whipped cream
One-pan smoked haddock & spinach filo pie
Take our haddock gratin – one of our highest-rated fish recipes – to new heights by topping it with crispy filo. It works as a midweek meal or special dinner
Chocolate cream pie
Indulge in this crowd-pleasing dessert: a chocolate mousse and custard tart hybrid with rich chocolate filling, whipped cream and chocolate shavings
White wine sauce
Make this creamy sauce to toss through pasta along with some parmesan, or enjoy with pan-fried chicken breasts or pork chops. Add chopped herbs, if you like
App onlyBlueberry & lime baked egg custard. This is a premium piece of content available to registered users.
Celebrate summer by using seasonal blueberries and zesty lime to take this creamy baked egg custard. Enjoy it at the end of an al fresco menu
Microwaved crushed creamy celeriac
Free up hob and oven space when making Christmas dinner by cooking this celeriac side in the microwave. Made with double cream, it's deliciously smooth
Mince pie truffles
What's more festive than mince pie truffles? Serve these bite-size treats as an after-dinner sweet, or gift in pretty boxes tied with decorative ribbon
Chocolate roulade
Make our next level chocolate roulade, with a spectacular chocolate meringue encasing a chocolate and cream filling and caramel sauce
Chocolate orange baked cheesecake
Make a dessert that's the talk of the Christmas table with this creamy, rich chocolate orange cheesecake
App onlyBlackberry, lemon & mascarpone croissant pudding. This is a premium piece of content available to registered users.
Make blackberries the star of the show in this summery twist on a bread and butter pudding. Blackberries vary in sweetness, so try one before cooking and adjust the sugar accordingly
Tiramisu trifle
Combine the decadent coffee and chocolate flavours of a tiramisu with a classic trifle for a crowd-pleasing dessert – it's a fuss-free finale to your dinner
Lemon & raspberry mousse with pistachio & ginger shortbread
Impress dinner guests with this lemon and raspberry mousse. Served with pistachio and ginger shortbread, it's a great dessert for a dinner party
Leek, manchego & chorizo tart
Make the most of leeks and combine them with punchy chorizo, sweet smoked paprika and manchego in this savoury tart, made with a homemade pastry case
Neapolitan traybake
Try this bake for pure nostalgia in cake form. With vanilla, chocolate and strawberry flavours, it's topped off with whipped cream and a chocolate flake
Chocolate ice cream
Forget the faff of ice cream makers and custard – this fudgy chocolate ice cream not only tastes divine, it's easy to make at home too
Peach panna cotta trifle
Combine the best of two desserts for this stunning centrepiece: panna cotta and trifle. With seasonal peaches, soft madeira sponge and custard, it's divine
Mini cherry clafoutis
Try a twist on clafoutis, a French baked dessert with a creamy base and sharp cherries. We’ve added a boozy punch with kirsch and served it with ice cream
PBJ cookie ice cream sandwiches
Kids – and adults! – will love these ice cream sandwiches. Raspberry ice cream is sandwiched between two peanut butter cookies for the ultimate decadent dessert
Coconut panna cotta with mango & ginger nuts
Enjoy a creamy coconut panna cotta with mango slices, crushed ginger nut biscuits and lime zest. It's a gorgeous grown up dessert to end a summer menu
Lemon, raspberry & almond victoria sandwich
Make a centrepiece cake for a summer get-together. This take on a victoria sandwich comes with a twist in the form of an almond and raspberry sponge
Chocolate Swiss roll
This nostalgic dessert can be made a day ahead. Fill with a vanilla cream, dust with icing sugar to finish and serve in slices
Spicy pumpkin soup
Make the most of seasonal squash in the early autumn and try a spicy pumpkin soup. You can toast the seeds, too, and add as a topping