Potato Dauphinoise in an oval baking dish

Dauphinoise recipes

14 Recipes

Bake our classic potato Dauphinoise for an indulgent side, with layers of sliced potato and cream. Or try variations such as butternut, fennel and swede Dauphinoise.

Dauphinoise potatoes

4.62044

(137 ratings)

Thin slices of potato slow cooked in the oven with cream and garlic – the most decadent of side dishes...
  • 1 hour and 5 mins
  • Easy
  • Vegetarian

Potatoes Dauphinoise

4.754385

(57 ratings)

A rich and indulgent example of French cuisine for turning spuds into something more exciting
  • 1 hour and 30 mins
  • Easy

Butternut Dauphinoise

4.875

(16 ratings)

This indulgent gratin of squash with bay, thyme and nutmeg, plus a robust cheese sauce makes a great main or side dish
  • 1 hour and 15 mins
  • Easy
  • Vegetarian

Next level Dauphinoise potatoes

5

(4 ratings)

Try these deliciously creamy Dauphinoise potatoes, which make an excellent side dish for a roast dinner. We've added a few extras for added oomph...
  • 1 hour and 40 mins
  • More effort
  • Vegetarian

Horseradish potato Dauphinoise

4.88889

(9 ratings)

Indulgently creamy this dauphinoise dish makes a delicious alternative to roast potatoes
  • 1 hour and 5 mins
  • Easy
  • Vegetarian

Triple cheese & bacon Dauphinoise

5

(5 ratings)

Smoked bacon and a triple hit of gooey, melted cheese takes this classic dish of layered potatoes and double cream to the next level of indulgence - a showstopping side for a dinner party
  • 2 hours and 5 mins
  • Easy

Domino Dauphinoise

4.25

(4 ratings)

This Dauphinoise makes an impressive addition to the Sunday lunch table. Pile in the cream, potatoes and thyme for a moreish, crispy delight
  • 1 hour and 25 mins
  • Easy
  • Vegetarian

Fennel Dauphinoise

4.666665

(6 ratings)

Potatoes gratin is a French bistro classic and this creamy version for two has mild aniseedy flavour from added fennel
  • 1 hour and 15 mins
  • Easy
  • Vegetarian

Lamb & Dauphinoise hotpot

4.75

(4 ratings)

Savour every mouthful of this rich, comforting pie with red wine gravy and potato topping
  • 4 hours and 25 mins
  • Easy

Fennel Dauphinoise

4.666665

(6 ratings)

Potatoes gratin is a French bistro classic and this creamy version for two has mild aniseedy flavour from added fennel
  • 1 hour and 15 mins
  • Easy
  • Vegetarian

Summer courgette & tomato gratin

4.57143

(7 ratings)

Rustle up a version of dauphinoise with seasonal vegetables baked with Gruyère and Parmesan cheese
  • 1 hour and 10 mins
  • Easy
  • Vegetarian
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