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Small pot of crème brûlée with topping lifted out by spoon

Crème brûlée recipes

15 Recipes

Make a classic crème brûlée with creamy filling and crunchy caramel topping. You can flavour this French dessert with vanilla, chocolate, fruit and more.


Showing items 1 to 15 of 15

  • Ultimate crème brûlée with a spoon

    Ultimate crème brûlée

    A star rating of 4.7 out of 5.120 ratings

    With a rich, creamy vanilla custard and crunchy, caramelised topping, our crème brûlée makes the ultimate indulgent dessert. Follow our professional tips for mastering this classic French sweet

  • White chocolate crème brûlée

    White chocolate crème brûlée

    A star rating of 4.4 out of 5.43 ratings

    Serve this super-creamy chocolate dessert on its own, or as part of an 'assiete' of mini chocolate puddings

  • Vanilla crème brûlée

    Vanilla crème brûlée

    A star rating of 3.3 out of 5.26 ratings

    Who better to teach us how to create this classic French dessert than the MasterChef himself, Michel Roux Jr?

  • Rhubarb & ginger crème brûlée served in a large baking dish

    Rhubarb & ginger crème brûlée

    A star rating of 4.6 out of 5.5 ratings

    Combine the heady flavours of rhubarb and ginger to make a crème brûlée with a real flavour punch. It's a stunning dessert at the end of a special dinner

  • Blackberry crème brûlée

    Blackberry crème brûlée

    A star rating of 5 out of 5.4 ratings

    Blackberries and custard like you never tasted them before - utterly irresistible

  • Lighter crème brûlée

    Lighter crème brûlée

    A star rating of 5 out of 5.3 ratings

    The secret to this healthier French pud is to make the custard very thick intially as unlike your normal recipe, it's not baked afterwards

  • Roasted vanilla & honey crème brûlée in a dish

    Roasted vanilla & honey crème brûlée

    A star rating of 1 out of 5.2 ratings

    Make Tom Kerridge's decadent honey and vanilla crème brûlée with just five ingredients. It's a special dessert to enjoy after a cosy dinner for two

  • Gooseberry crème brûlée tart

    Gooseberry crème brûlée tart

    A star rating of 4.9 out of 5.6 ratings

    Seasonal berries and sweet pastry make a stunning dessert for a dinner party - blowtorch for a beautifully crisp cracked sugar topping

  • Three ramekins filled with raspberry brûlée on a marble surface

    Raspberry brûlée

    A star rating of 5 out of 5.6 ratings

    Celebrate raspberry season with this take on crème brûlée. The sharp tang of this red fruit cuts through a rich custard base for the perfect summer dessert

  • Summer berry brulée

    Summer berry brulée

    A star rating of 5 out of 5.1 rating

    Rich and creamy, deliciously naughty berry brulée

  • Crème brûlée tartlets

    Crème brûlée tartlets

    A star rating of 5 out of 5.2 ratings

    We combine a smooth and creamy classic French dessert with crisp golden pastry in these decadent caramel puds

  • Vanilla lemongrass crème brûlée served in a blue and white decorative ramekin

    Vanilla lemongrass crème brûlée

    A star rating of 5 out of 5.1 rating

    Wow guests at the end of an Asian-inspired menu with this Vietnamese twist on a crème brûlée. Here, the cream is infused with fragrant lemongrass

  • Peach & almond crunch

    Peach & almond crunch

    A star rating of 3.7 out of 5.9 ratings

    One of the quickest desserts we have, and one of our favourites. A simple take on crème brulée

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