Showing 1 to 16 of 16 results

  • Baby back ribs with Carolina baste

    Baby back ribs with Carolina baste

    A star rating of 4.4 out of 5.5 ratings

    This American pork rib recipe is sure to satisfy at a barbecue - roast until tender, then finish with a sticky glaze for melt-in-the-mouth meat

  • Oven-baked ribs with slaw

    Oven-baked ribs

    A star rating of 0 out of 5.0 ratings

    Enjoy these tender ribs with a barbecue glaze. Serve with corn cobs, fries and slaw as a weekend treat for the whole family

  • Piri-piri pork ribs with charred sweetcorn and slaw

    Piri-piri pork ribs

    A star rating of 4 out of 5.3 ratings

    Try these pull-apart pork ribs with smoky piri-piri spices and a sticky barbecue sauce. Cook them on a barbecue if you like, or in the oven

  • Barbecued ribs of beef with béarnaise sauce served with veg

    Barbecued ribs of beef with béarnaise sauce

    A star rating of 0 out of 5.0 ratings

    Get the barbecue out for a summery take on a traditional roast with our ribs of beef with béarnaise sauce, served with roasties and veg.

  • Sticky BBQ ribs on a plate with a dip

    Sticky oven BBQ ribs

    A star rating of 4.8 out of 5.117 ratings

    Slow cook these American-style pork ribs so they're really tender then coat in an irresistibly sweet, sticky sauce and serve with a cooling chive dip

  • Fall-off-the-bone sticky barbecue ribs served on a platter with lime wedges

    Fall-off-the-bone sticky barbecue ribs

    A star rating of 4.8 out of 5.4 ratings

    Prep these ribs in the oven first, then glaze with a sticky sauce and fire up the barbecue. They can be easily transported for finishing outdoors

  • Sticky glazed ribs

    Sticky glazed ribs

    A star rating of 4.7 out of 5.6 ratings

    Treat your guests to these gloriously sticky ribs for a finger-licking lunch

  • Slow cooker ribs

    Slow cooker ribs

    A star rating of 4.6 out of 5.58 ratings

    Slow cooking is the perfect way to get tender melt-in-the-mouth pork ribs, simply throw everything in the slow cooker, then finish off in the oven or bbq

  • A tray serving spicy pork ribs

    Spicy pork ribs

    A star rating of 4.5 out of 5.4 ratings

    Make these sticky pork ribs with ginger, chilli, garlic and XO, a wonderfully spicy seafood sauce. Serve with lime wedges – and plenty of kitchen paper

  • Beer-braised short ribs

    Beer-braised beef short ribs

    A star rating of 4.4 out of 5.26 ratings

    Sticky, tender beef short ribs with a subtle oak-smoked flavour are sure to be a hit at your next barbecue. Prep them the night before in a spice marinade

  • Ginger beer chicken & ribs

    Ginger beer chicken & ribs

    A star rating of 4.6 out of 5.11 ratings

    Marinade chicken pieces and pork spare ribs in a sweet, sticky and lightly spiced glaze with allspice and star anise, then barbecue and serve with lime wedges

  • Mexican-style chilli ribs

    Mexican-style chilli ribs

    A star rating of 4.9 out of 5.13 ratings

    Serve these sticky chipotle pork ribs come rain or shine- they can be finished by grill or barbecue

  • Sticky ribs with roast potato salad

    Sticky ribs with roast potato salad

    A star rating of 4.1 out of 5.12 ratings

    When the kids have friends over, this stack of ribs and spuds is a cheap, crowd-pleasing, prepare-ahead option

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