Cocktail club oysters
- Preparation and cooking time
- Prep:
- Easy
- (3 oysters each)
Top your seafood starter with preserved lemon, bitters and orange juice for a citrus-spiked oyster feast. No one could resist these sophisticated bites
Ingredients
- 1 preserved lemon , finely chopped
- 1 tbsp Angostura bitters
- 2 tbsp fresh orange juice
- 6 oysters
Method
- STEP 1
Combine the lemon, bitters and orange juice in a bowl. Spoon the mixture over the freshly shucked oysters and serve immediately.
