Chocolate peppermint snaps

Chocolate peppermint snaps

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  • Preparation and cooking time
    • Prep:
  • Easy
  • Serves 8

Use these simple chocs as a garnish for desserts or serve with after-dinner coffees

Nutrition: per serving
HighlightNutrientUnit
kcal214
fat11g
saturates6g
carbs30g
sugars30g
fibre1g
protein2g
low insalt0.01g
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Ingredients

Method

  • STEP 1

    Melt the chocolate in a heatproof bowl set over a pan of barely simmering water. Line a large baking tray with baking parchment and mix the sugar with the peppermint essence. When the chocolate has melted, cool for 1 min, mix with the sugar, then pour into the tray. Spread to a very thin layer and chill until completely firm. Snap into shards to serve. Perfect as a garnish for puddings or with an after-dinner coffee.

Goes well with

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    Rating: 5 out of 5.5 ratings
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