The BBC Good Food logo
Choc-orange hot chocolate

Choc-orange hot chocolate

By
A star rating of 5 out of 5.2 ratingsRate
loading...
Magazine subscription – Try your first 5 issues for only £5
  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 1

Enjoy the heavenly combination of citrus and chocolate in sumptuous drink form by whipping up this double cream-based dream

Nutrition: per serving
NutrientUnit
kcal714
fat54g
saturates33g
carbs31g
sugars25g
fibre6g
protein10g
salt0.2g
Advertisement

Ingredients

  • 150ml milk
  • 50ml double cream
  • zest of 0.5 orange
  • 50g dark chocolate , chopped
  • 25ml orange liqueur

Method

  • STEP 1

    Heat the milk, cream and orange zest together in a saucepan until simmering then remove from the heat and pour through a sieve into a jug to remove the orange zest. Pour the infused milk mixture back into the pan and add the chocolate, stirring until the chocolate has melted and is really smooth.

  • STEP 2

    Put the pan back on the heat to warm through then add the orange liqueur. Pour into a mug and serve.

Goes well with

Comments, questions and tips

Rate this recipe

What is your star rating out of 5?

Choose the type of message you'd like to post

Choose the type of message you'd like to post

Overall rating

A star rating of 5 out of 5.2 ratings
Advertisement
Advertisement
Advertisement

Sponsored content