![Chilli-ginger garnish Chilli-ginger garnish](https://images.immediate.co.uk/production/volatile/sites/30/2020/08/recipe-image-legacy-id-871523_11-970dcd3.jpg?quality=90&resize=440,400)
Chilli-ginger garnish
- Preparation and cooking time
- Prep:
- Easy
Ingredients
- 1 red chilli
- 2cm piece fresh root ginger
- juice of 1 lime
Method
- STEP 1
Split and seed the chilli and slice into seriously thin matchsticks.
- STEP 2
Peel the ginger and slice very thinly, then stack the slices and cut them into the same size strips as the chilli. Put all the strips in a bowl, add in the lime juice and stir to mix.