Chilli bean baguettes
- Preparation and cooking time
- Serves 4
Chilli beans spice up a baguette filling - this recipe is a good source of folic acid and costs around 70p a head
- STEP 1
Heat grill to high. Stir the first six ingredients together in a medium pan. Bring to the boil, then turn down the heat and simmer for 4-5 mins.
- STEP 2
Meanwhile, spread the baguette slices over a baking sheet and slide under the grill. Toast on one side, turn over and sprinkle the second side with the cheese. Grill for another 1-2 mins until melted and golden brown. Season the beans to taste and serve over the cheesy toasts.