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Chestnut fool

Chestnut fool

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  • Preparation and cooking time
    • Prep:
  • Easy
  • Serves 8

An autumnal accompaniment to cakes and puds, this nutty cream goes particularly well with spiced friands

Nutrition: per serving
HighlightNutrientUnit
kcal231
fat20g
saturates11g
carbs9g
sugars7g
fibre0g
protein3g
low insalt0.12g
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Ingredients

  • 250ml double cream
  • 6 tbsp sweetened chestnut purée
  • 2 tbsp soft brown sugar
  • 2 tbsp Grand Marnier or brandy
  • pinch ground cinnamon
  • 250ml Greek yogurt

Method

  • STEP 1

    Whisk the cream, chestnut purée, sugar, Grand Marnier and cinnamon together until it forms soft peaks. Fold through the yogurt and spoon into a serving dish. Chill until ready to serve with the friands (see 'Goes well with').

Goes well with

Recipe from Good Food magazine, December 2010

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A star rating of 5 out of 5.1 rating
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