![Apple sauce Apple sauce in bowl with knife and fruit on board](https://images.immediate.co.uk/production/volatile/sites/30/2020/08/bramley-apple-sauce-bd24ae2.jpg?quality=90&resize=440,400)
Apple sauce
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Serves 6 - 8
Ingredients
- 3 Bramley apples, peeled, cored and sliced
- 50g caster sugar
- 50g butter
Method
- STEP 1
Tip all the ingredients into a pan, then cover with a lid. Place the pan on a low heat, stirring occasionally, for about 15 mins until the apples break down into a purée. Stir to knock out any lumps, then tip into a serving dish.