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Barbecue sauce

Barbecue sauce

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A star rating of 4.2 out of 5.71 ratingsRate
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  • Preparation and cooking time
    • Prep:
    • Cook: -
  • Easy
  • Makes 450ml/16fl oz

Learn how to make superb barbecue sauce and wow your barbie guests – it's incredibly moreish

  • Healthy
Nutrition: per serving
HighlightNutrientUnit
kcal19
fat0g
saturates0g
carbs4g
sugars4g
fibre0g
protein0g
low insalt0.06g
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Ingredients

  • 1 tbsp olive oil
  • 1 onion, finely chopped
  • 400g can chopped tomatoes
  • 3 garlic cloves, finely chopped
  • 85g brown sugar
  • 3 tbsp malt vinegar
  • 2 tbsp Worcestershire sauce
  • 1 tbsp tomato purée

Method

  • STEP 1

    Heat oil in a saucepan and add the onion. Cook over a gentle heat 4-5 mins, until softened. Add the remaining ingredients, season and mix. Bring to the boil, then reduce heat and simmer for 20-30 mins, until thickened. For a smooth sauce, simply whizz the mixture in a food processor or with a hand blender for a few seconds.

Goes well with

Recipe from Good Food magazine, July 2006

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Overall rating

A star rating of 4.2 out of 5.71 ratings
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