![Baileys banana trifles Baileys banana trifles](https://images.immediate.co.uk/production/volatile/sites/30/2020/08/recipe-image-legacy-id-464624_11-5823ab4.jpg?quality=90&resize=440,400)
Baileys banana trifles
- Preparation and cooking time
- Prep:
- Easy
- Serves 6
Ingredients
- 300g pot extra-thick double cream
- 7 tbsp Irish cream
- 6 chocolate brownies (about 250g/9oz), broken up, or use crumbled chocolate biscuits or loaf cake
- 3 bananas, sliced
- 500g pot vanilla custard
- 6 tbsp toffee sauce
- 25g chocolate, grated
Method
- STEP 1
Mix the cream with 1 tbsp Irish cream, and set aside. Divide the brownie pieces between 6 glasses, then drizzle each with 1 tbsp Irish cream. Top with the sliced bananas, custard and boozy cream, dividing equally, then drizzle with toffee sauce and finish with grated chocolate. Can be made a few hours ahead.