Bacon chapati

Bacon chapati

  • Rating: 5 out of 5.3 ratings
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  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 4

A twist on the classic bacon sandwich, with chapati bread, sprigs of fresh coriander, a dollop of creamy Greek yogurt and your finest mango chutney

Nutrition: per serving
NutrientUnit
kcal378
fat20g
saturates5g
carbs31g
sugars4g
fibre0.3g
protein18g
salt2.4g
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Ingredients

Method

  • STEP 1

    Gently heat your chapatis in the oven or microwave until warm and soft. Cover half of each chapati with 1 tablespoon of Greek yogurt and 1 teaspoon of mango chutney. Lay the bacon on top, followed by a few stalks of coriander. Sprinkle over the nigella seeds, dividing them evenly between the 4 wraps, and finish with a sprinkling of chilli flakes to taste. Fold the other half over the top, then fold again into a chunky triangle to serve.

Goes well with

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    Rating: 5 out of 5.3 ratings

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