Indian chicken balti recipe

Indian recipes

57 Recipes

Spicy Eastern recipes such as masala chicken.

4.58962

(53 ratings)

A lighter version of the Indian takeaway classic from Angela Nilsen, this tomato-based curry is packed with extra spinach and peppers
  • 55 mins
  • Easy
  • Healthy

3.25

(4 ratings)

Try an original approach to serving thickly sliced beetroot by combining with Madras spices, mustard seeds and green chilli
  • 1 hour
  • Easy
  • Vegetarian
  • Healthy

4.64706

(17 ratings)

Serve salmon with paprika, ginger and honey mustard glaze for an Indian-inspired, original roast
  • 30 mins
  • Easy
  • Healthy

4.171875

(32 ratings)

Use a sustainable white fish like pollock in this southern Indian-style coconut and tomato curry with fresh coriander
  • 35 mins
  • Easy

4.5

(7 ratings)

Tamarind is commonly used to flavour potatoes in India, and makes this low-fat salad authentic and punchy
  • 40 mins
  • Easy
  • Vegetarian
  • Healthy

4.8125

(36 ratings)

A homemade curry to rival your favourite Indian takeaway - a rich blend of spices mixed with creamy ghee
  • 1 hour and 25 mins
  • Easy

4.064515

(31 ratings)

Nutritious spinach makes the base for this traditional, healthy Indian side dish, combined with potato and spices
  • 25 mins
  • Easy
  • Vegetarian

4.691175

(17 ratings)

Indian food needn't be a guilty pleasure - this healthy baked chicken with fragrant, fresh rice is nutritious and flavoursome
  • 30 mins
  • Easy

4.4

(20 ratings)

Serve this Indian spiced bird with rice, potatoes and vegetables for an alternative roast dinner
  • 2 hours
  • Easy

4.8

(20 ratings)

Steam sustainable fish like tilapia in foil parcels with curry paste, coconut and lime then serve with rice for a healthy supper
  • 25 mins
  • Easy
  • Healthy

4.266665

(15 ratings)

Impress with this tandoori masala-spiced Indian dish with peppers, coconut and fresh coriander
  • 1 hour and 10 mins
  • Easy

4

(4 ratings)

A light version of a classic Keralan fish curry using tomatoes, instead of coconut cream, and firm white fish like cod
  • 45 mins
  • Easy
  • Healthy

2.5

(2 ratings)

A spiced lentil side dish from Kerala in South India with tamarind, asafoetida, fenugreek and mustard seeds
  • 40 mins
  • Easy
  • Vegetarian

4.125

(10 ratings)

Marinade chicken in lots of classic pungent Keralan spices and cool down with coconut milk for this chargrilled Indian main
  • 1 hour and 15 mins
  • Easy

2.5

(2 ratings)

This vegetarian curry brings together classic flavours of south-west India, including freshly grated coconut and green chilli
  • 1 hour
  • Easy
  • Vegetarian

4.551535

(228 ratings)

A rustic and authentic quick Indian one-pot packed with tonnes of hot Asian spices and fragrant coriander
  • 45 mins
  • Easy

4.1125

(100 ratings)

Compliments came rolling in about this almost as soon as the magazine went on sale. Try it and let us know your thoughts
  • 35 mins
  • Easy

4.666665

(9 ratings)

Yogurt-based marinades create a delicious thin crust when they char, so are ideal for barbecues
  • 5 hours
  • Easy

4.33654

(26 ratings)

This recipe suits any greens you have to hand – from shredded kale to Brussels sprouts. For the less adventurous, less chilli can be used
  • 20 mins
  • Easy
  • Vegetarian

3.858695

(23 ratings)

A delicious vegetarian main dish or accompaniment to another curry, ideal for a curry buffet or spicy feast
  • 1 hour and 40 mins
  • More effort
  • Vegetarian
  • Healthy

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