Italian stuffed chicken

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• Krissy

  19 February 2009

  Krissy rated and commented on this recipe

  

  i really enjoyed this, almost a healthy chicken kiev!

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• Jo

  03 March 2009

  Jo rated and commented on this recipe

  

  This is great & so easy but didn't find there was much juice to be mopped up with the bread. will be doing it again as clean plates all round.

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• Anna

  09 March 2009

  Anna rated and commented on this recipe

  

  This was so quick and easy to make, I used low fat soft cheese and it was delicious.

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• recipes

  15 March 2009

  recipes rated and commented on this recipe

  

  Chicken always works well cooked like this as it keep nice & mosit. Used mozarella instead of cream cheese

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• kelly gibbs

  17 March 2009

  kelly gibbs commented on this recipe

  I thoroughly enjoyed this, it was quick and easy to make. My partner was very impressed by my culinery skills. (shhhs dont tell him!) will definately be making this again.

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• eispie

  19 March 2009

  eispie commented on this recipe

  Plan to make this when my sister and hubby come to stay as they like something a little different. Will leave the cheese off my piece of chicken though as melted cheese makes me sick which is a pest as this looks really good.

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• Carolanne

  19 March 2009

  Carolanne commented on this recipe

  Made this for a dinner party and everyone raved about it - I used cream cheese mixed with pesto and wrapped chicken in parma ham which helped keep the chicken moist and succulent - delicious and easy for everyday or entertaining.

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• Tom Davis

  22 March 2009

  Tom Davis commented on this recipe

  I love making this. It is so simple and everyone thinks im a genius chef! The chicken is so moist which is great for chicken breasts.

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• rachael heath

  23 March 2009

  rachael heath rated and commented on this recipe

  

  my partner made these and where very nice he put sun dried tomato and olives in side, very moist nice with a salad.

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• Debbie

  29 March 2009

  Debbie commented on this recipe

  I LOVE this and its so full of flavour when I normally think chicken is so boring!! Everyone raves about it, ive never heard delicious in the same sentence as debbie's cooking!

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• Annie

  08 April 2009

  Annie rated and commented on this recipe

  

  This was delicious. A very easy recipe with quite a sophisticated result.

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• inspiration

  11 April 2009

  inspiration rated and commented on this recipe

  

  Can't wait for Summer to arrive & bring the sunshine- but until then this is sunshine on plate. Crack open a chilled bottle of white, raid the summer wardrobe & with the heating on you could almost imagine you are sitting in the sun with this meal. Cheer up mealtimes more!

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• dagnyosk

  24 April 2009

  dagnyosk rated and commented on this recipe

  

  LOVE IT!

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• Alex

  13 May 2009

  Alex rated and commented on this recipe

  

  Made it last night and it went down a treat!

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• Jen

  10 June 2009

  Jen rated and commented on this recipe

  

  Was tonight's dinner and it went down very well with my boyfriend! Did have to leave it in for an extra 10 mins from what the recipe says, so 30 mins instead of 20, but otherwise went without a hitch!

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• sandie

  11 June 2009

  sandie rated and commented on this recipe

  

  Made this at the weekend for my husband it was delcious. Making again next week when friends come to dinner.

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• Petey's Grub

  29 June 2009

  Petey's Grub rated and commented on this recipe

  

  Fantastic, cooked this in individual shallow bowls which kept the moisture in so plenty of juice to mop up. I left the chicken skin on and crisped it up and cooked the tomatoes on the side sprinkled with balsamic vinegar - will cook again.

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• colombo

  15 July 2009

  colombo commented on this recipe

  I made this with chopped sundried tomatoes and loads of crushed garlic in with the cream cheese and it was fantastic! Have made it this way loafds of times and everyone raves about it.

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• SarahLou

  19 July 2009

  SarahLou rated and commented on this recipe

  

  Went down very well with sister, husband and three year old. Would put in a little more garlic for my taste, but is easy and tasty and will definitely do again.

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• Malin

  20 July 2009

  Malin commented on this recipe

  Made this today and it was lovely, used flavoured cream cheese as I did not have any olives or sundried tomatoes but was still lovely and full of flavour!

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Ingredients

• 2 tbsp chopped olives or sundried tomatoes - whatever you've got
• 1 garlic clove , crushed
• ½ tsp dried mixed herbs
• 200g tub full-fat soft cheese
• 4 plump boneless, skinless chicken breasts
• 4 ripe tomatoes , sliced
• olive oil , for drizzling

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Difficulty and servings

Serves 4

Preparation and cooking times

Prep 5 mins

Cook 20 mins

Gluten-free

Ingredients

• 2 tbsp chopped olives or sundried tomatoes - whatever you've got
• 1 garlic clove , crushed
• ½ tsp dried mixed herbs
• 200g tub full-fat soft cheese
• 4 plump boneless, skinless chicken breasts
• 4 ripe tomatoes , sliced
• olive oil , for drizzling

PER SERVING

332 kcalories, protein 37.0g, carbohydrate 5.0g, fat 18.0 g, saturated fat 9.0g, fibre 0.0g, sugar 4.0g, salt 1.17 g

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