Pork Potato Soup

Method

• step 1

  Slice the onions.

• step 2

  Cut the pork steak in cubes of 1cm.

• step 3

  Peel the potatoes, wash and cut them in quarters.

• step 4

  Add the oil to the pan (preferably a glass pan ) over medium heat and fry the onions. When the onions start to become tender add the pork cubes . Stir from time to time until they loose their pink color.

• step 5

  Add the potatoes and fry for few minutes.

• step 6

  Add the vegetable stock and top it with hot water until you cover the potatoes.

• step 7

  Bring it to a boil and simmer for 15 min or until the potatoes are tender.

• step 8

  Blend with a hand mixer. Add the cabbage and simmer for 5 min.

• step 9

  Turn off the heat and leave it standing on the stove until the cabbage is tender. Reheat before serving.Garnish as desired.