Amaretto fizz

Amaretto fizz

There's nothing like a quick cocktail to kick start your dinner party

Difficulty and servings

Easy

Serves 10

Preparation and cooking times

Preparation time

Prep 5 mins

Method

  1. Mix Disaronno, orange juice and sparkling wine in a jug. Add a strip orange zest to each glass, if you like.

PER SERVING

263 kcalories, protein 1.0g, carbohydrate 26.0g, fat 0.0 g, saturated fat 0.0g, fibre 0.0g, sugar 26.0g, salt 0.05 g

Recipe from Good Food magazine, December 2010.

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Latest comments and suggestions

  • 09 December 2010

    Lingdada rated and commented on this recipe

    5 stars

    I've made this for friends who want a more diluted wine with a fruity kick rather than quaff huge glasses of strong wine too early in the evening!

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  • 08 November 2011

    Foodie rated and commented on this recipe

    5 stars

    I welcomed everyone on Xmas day last year with Amaretto Fizz and a selection of canapes. Delicious.

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  • 18 December 2011

    hayley_jayne rated and commented on this recipe

    5 stars

    I absolutely love this. I don't make big quantities up. I just do it by the glass. That way you can do it to taste. In my family some people like stronger than others :) Wonderful!

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  • 01 January 2012

    Lisa rated and commented on this recipe

    5 stars

    I could get used to this!! It's lovely & not a combination I'd have thought of, very nice indeed.

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  • 24 December 2012

    denythefencedee commented on this recipe

    takes the kick off the bubbles, nice though

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Difficulty and servings

Easy

Serves 10

Preparation and cooking times

Preparation time

Prep 5 mins

Ingredients

  • 400ml Disaronno
  • 600ml orange juice
  • 2 x 75cl bottles sparkling wine
  • strips orange zest
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PER SERVING

263 kcalories, protein 1.0g, carbohydrate 26.0g, fat 0.0 g, saturated fat 0.0g, fibre 0.0g, sugar 26.0g, salt 0.05 g

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