Bresaola with exotic fruit salsa

http://www.bbcgoodfood.com/recipes/2934/

http://www.bbcgoodfood.com/recipes/2934/

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Ingredients

• 6 pineapple slices, finely chopped
• 6 mango slices, chopped into cubes
• 18-24 slices bresaola (try the deli counter)
• pack of rocket or watercress
• olive oil , to serve
• balsamic vinegar , to serve
• olive ciabatta , warmed, to serve

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Difficulty and servings

Serves 6

Preparation and cooking times

Prep 10 mins

Low-fat

Ingredients

• 6 pineapple slices, finely chopped
• 6 mango slices, chopped into cubes
• 18-24 slices bresaola (try the deli counter)
• pack of rocket or watercress
• olive oil , to serve
• balsamic vinegar , to serve
• olive ciabatta , warmed, to serve

Per serving

126 kcalories, protein 16g, carbohydrate 7g, fat 4 g, saturated fat 0g, fibre 1g, salt 2.01 g

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