Orange & coconut salad

Orange & coconut salad

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Cooking time

Prep: 10 mins No cook

Skill level

Easy

Servings

Serves 6 - 8

Cool down a curry with this fresh and light fruity salad with toasted creamy coconut, parsley, onion and lime

Nutrition and extra info

Additional info

  • Vegetarian
  • Vegan
  • Healthy
Nutrition info

Nutrition per serving (6)

kcalories
76
protein
1g
carbs
7g
fat
5g
saturates
4g
fibre
2g
sugar
7g
salt
0g

Ingredients

  • 2 large oranges
  • 3 tbsp toasted coconut
  • 1 tbsp chopped parsley
  • ½ sliced red onion
  • juice 1 lime

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Method

Cut away the peel and pith from the oranges, then thinly slice the flesh. Mix with coconut, parsley, red onion and lime juice.

Recipe from Good Food magazine, December 2012

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