Smoked salmon & lemon scrambled eggs

Smoked salmon & lemon scrambled eggs

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(3 ratings)

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Cooking time

Ready in about 10 minutes

Skill level

Easy

Servings

Easily doubled

Use Bill Granger's recipe to turn simple scrambled egg into a luxurious breakfast or brunch

Nutrition and extra info

Nutrition info

Nutrition

kcalories
-
protein
-
carbs
-
fat
-
saturates
-
fibre
-
sugar
-
salt
-

Ingredients

  • 1 bagel
  • a slice smoked salmon
  • black pepper, to serve
  • a wedge of lemon, to serve
  • scrambled eggs (see recipe link below)

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Method

Halve, toast and butter a bagel. Drape a slice of smoked salmon on each half and spoon over the scrambled egg. Grind over black pepper and serve with a wedge of lemon on the side.

Recipe from Good Food magazine, March 2003

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Comments

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jimiskewl's picture
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Made a great brunch. It doesn't get much simpler than this.

lorens_pin's picture
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Perfect Friday lunch! Easy, delicate and absolutely delicious!

MandyVC's picture

Stunning christmas morning breakfast!

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