step 1
Mix Paneer balls with corn flour fry it in a kadai till it become brown.
step 2
In a separate kadai, fry onions till brown.
step 3
Cut green chilli into small pieces and add it to fried onion.
step 4
Then put small pieces of capsicum and fry it for sometime.
step 5
Add Fried Paneer to it.
step 6
Then drop tomato/chill/soya sauce into kadai.
step 7
Add salt also and stir it for 3/4 mints.
step 8
Chili Paneer is ready.