flapjack

flapjack

a yummy treat for everyone in the family.

Recipe uploaded by

5
 stars 2 ratings 5

Recipe by molly

Member

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Difficulty and servings

Easy

Serves 16

Preparation and cooking times

Total time

Method

  1. place the butter,sugar and syrup in a pan.
  2. melt ingredients til liquid
  3. add the oats into the pan, and stir
  4. place the mixture into a tin
  5. bake for 25 mins, til golden brown
  6. leave to cool for 10 - 15 mins
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Latest comments and suggestions

  • 13 March 2011

    molly rated and commented on this recipe

    5 stars

    i think flapjack is a nice treat now and then because its quick and easy to make and everybody likes it!

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  • 09 July 2011

    Dennis commented on this recipe

    Hi Molly, I am making these right now, but you didn't mention the oven temperature..?

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  • 11 July 2011

    Dennis rated and commented on this recipe

    4 stars

    Started on 180*c (fan) for 15 min., then lowered to 160*c for the last 10 min. They turned out great! Thanks for thisone.

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Difficulty and servings

Easy

Serves 16

Preparation and cooking times

Total time

Ingredients

  • 225g of oats
  • 50g of butter
  • 75g of sugar
  • 3 tbsp of golden syrup
  • and
  • any other dried friuts you like.
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