PB&J Pancake Stack

Method

• step 1

  Combine the flour, salt, baking powder and caster sugar in a bowl

• step 2

  Whisk the egg with the milk and cooled melted butter in a separate bowl

• step 3

  Now, pour the wet into the dry and whisk until the lumps have disappeared

• step 4

  Heat a frying pan over a low/medium heat

• step 5

  Add a know of butter or oil to the pan and place a ladle of mixture

• step 6

  Once little bubbled begin to appear on the top of the mixture, thats when you want to flip

• step 7

  Now cook on the other side then serve and repeat until the mixture has gone

• step 8

  Plate up with toppings and ENJOY!