Member recipe
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Homemade Toasted Muesli

By Alex William (GoodFood Community)
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  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 15
homemade muesli recipe, that's not too sweet and adds a bit of crunch to your favourite yoghurt
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Ingredients

  • 350g Rolled Oats
  • 60g chopped peanuts
  • 20g slivered almonds
  • 40g Honey
  • 40g Coconut Oil
  • 50g dessicated Coconut

Method

  • STEP 1
    Preheat oven to 150 degrees Celsius Heat the oil and honey in small pan on a gentle heat to melt without boiling. Meanwhile, mix the rest of the ingredients in a large bowl.
  • STEP 2
    Add the oil and honey to the oat mixture and mix well to ensure even coating. Spread the mixture on a baking tray lined with baking paper
  • STEP 3
    Put in the oven for 20 mins until golden. stir the mixture every 5 mins to ensure even cooking.
  • STEP 4
    Leave to stand and cool for 15 mins then put into an air tight container and consume within 1 month
  • Comments, questions and tips

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