Member recipe
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Fried Salmon with Broccoli and Cheese

By jon happy (GoodFood Community)
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  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 4
This is how you make a delicious, fresh and healthful dish in just half an hour! Salmon and broccoli go perfectly together – both taste and colour.
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Ingredients

  • 75g butter
  • salt and pepper . 150g grated cheddar cheese
  • salmon 650g
  • lime 1
  • salmon 650g
  • broccoli 450g

Method

  • STEP 1
    Preheat the oven to 400°F (200°C)
  • STEP 2
    Cut the broccoli into smaller florets and let simmer in lightly salted water for a couple of minutes. Make sure the broccoli maintains its chewy texture and delicate colour.
  • STEP 3
    Place the drained broccoli in a well-greased baking dish. Add butter and pepper to taste
  • STEP 4
    Sprinkle cheese on top of the broccoli and bake in the oven for 15-20 minutes or until the cheese turns a golden colour.
  • STEP 5
    In the meantime, season the salmon with salt and pepper and fry in plenty of butter, a few minutes on each side. The lime can be fried in the pan.
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