Chocolate Chip Cookies.
Member recipe
Member recipes are not tested in the GoodFood kitchen.

Chocolate Chip Cookies.

By bobi612 (GoodFood Community)
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  • Preparation and cooking time
    • Total time
    • 5 minutes cooling time
  • Easy
  • Makes Cookies
If you like sweet desserts then this is the treat for you!


  • 125g unslated butter
  • 100g light brown sugar
  • 2X 15ml spoon, golden syrup
  • 5ml spoon, vanilla essence
  • 160g self-raising flour.
  • 150g chocolate chips


  • STEP 1
    Preheat the oven to 180C/gas mark 4.
  • STEP 2
    Beat the butter and the sugar together in a mixing bowl until light and creamy.
  • STEP 3
    Beat in the golden syrup followed by the vanilla essence. Then mix in the flour and the chocolate chips until everything is combined.
  • STEP 4
    Take a small amount of the mixture and roll it into a ball in the palm of your hand, then place it on a greased baking tray and flatten it a little bit with your fingers. Then do the same with the remaining dough.
  • STEP 5
    Bake for 12 minutes until golden brown and allow them to cool for 5 minutes before serving.
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