Pepper Chicken

Method

• step 1

  Clean and cut the entire chicken drumstick into two pieces.

• step 2

  Keep pan in the stove and heat the olive oil.

• step 3

  Now add fennel seeds, curry leaves, mint leaves and coriander leaves and fry it for 1 minute.

• step 4

  Then add ginger garlic paste, chopped red & green pepper and fry it for 20 seconds.

• step 5

  Add the powdered pepper into the pan and keep it for 2 minutes. Close the lid and keep it in low flame. 6. The juice from the bell pepper and the pepper powder should get inside the chicken. Allow 15-20 minutes to get cooked.

• step 6

  Serve hot with Roti or Naan. You will get the real taste of pepper chicken.