CHOCOHOLIC BISCUITS

Method

• step 1

  Preheat oven to 180C/fan 160C/gas 4.

• step 2

  Mix the butter and sugar in a large bowl with a wooden spoon to make a soft and creamy mixture, then add the egg yolk and vanilla extract and briefly beat to combine.

• step 3

  Sift over the flour and cocoa add the chocolate chunks, then MIX WELL!

• step 4

  Scoop the mixture into 12 large balls onto a non-stick baking sheet. Space well apart, as they will spreadwhile cooking. Flatten slightly, bake for 12-15 mins

• step 5

  Transfer the cookies to a cooling rack to firm up.

• step 6

  ENJOY:)