The BBC Good Food logo
Member recipe
Member recipes are not tested in the GoodFood kitchen.

Pakoras

By zahidac (GoodFood Community)
loading...
  • Preparation and cooking time
    • Total time
  • Easy
  • Serves 6
Better than onion bhajees
Advertisement

Ingredients

  • 100g Gram flour
  • Pinch of salt
  • Coriander leaves
  • Ground coriander seeds
  • Ground cumin seeds
  • Fenugreek
  • Chopped onions
  • Chopped spinach
  • Whole cumin seeds
  • Splash of lemon juice
  • Ground or fresh finely chopped chillies
  • Chopped potatoes

Method

  • STEP 1
    Sieve the Gram flour to a bowl.
  • STEP 2
    Add the remaining ingredients, add water and mix to a custard type consistency.
  • STEP 3
    Heat oil. Add spoonfuls of the mix to the hot oil.
  • STEP 4
    Fry until golden brown.
  • STEP 5
    Serve with a dip of natural yoghurt with spices.

Comments, questions and tips

Rate this recipe

What is your star rating out of 5?

Choose the type of message you'd like to post

Choose the type of message you'd like to post

Overall rating

Advertisement
Advertisement
Advertisement

Sponsored content