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Member recipe
Member recipes are not tested in the GoodFood kitchen.

buttermilk substitute

By xxalipalixx (GoodFood Community)
  • Preparation and cooking time
    • Total time
    • Few minutes to seperate
  • Easy
  • Makes Glass
Making a recipe that calls for buttermilk? Use this simple substitute, and you won't need to buy any:
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Ingredients

  • Milk (just under one cup)
  • 1 Tablespoon white vinegar or lemon juice

Method

  • STEP 1
    1. Place a Tablespoon of white vinegar or lemon juice in a liquid measuring cup.
  • STEP 2
    2. Add enough milk to bring the liquid up to the one-cup line.
  • STEP 3
    3. Let stand for five minute. Then, use as much as your recipe calls for.

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Overall rating

Rating: 4 out of 5.5 ratings
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