Granola Flapjack Bars

Name: Granola Flapjack Bars
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: Makes 16 bars

Ingredients

100g butter
4 tbsp syrup
800g Golden Granola http://www.bbcgoodfood.com/user/824572/recipe/golden-granola (or raw oats, dried fruit, nuts and seeds)
2 tbsp jam (apricot is best)

STEP 1
Preheat oven to 200C. Oil a deep baking tray.
STEP 2
In a large pan, melt the butter and syrup together then turn out the heat.
STEP 3
Add the granola (recipe can be found here www.bbcgoodfood.com/user/824572/recipe/golden-granola or raw dry ingredients and mix until all the dry ingredients are glossy.
STEP 4
Turn out half the mixture in the tray and press it down.
STEP 5
Warm the jam until runny and spread a thin layer over the flapjack base.
STEP 6
Top with the remaining half of flapjack mixture and press it down again.
STEP 7
Bake for about 10 mins until golden. Cut into portions in the tray while it’s still warm. Leave to cool and set before removing from the tray.