rosti

Method

• step 1

  Peel and grate potatoes. Squeeze out the excess water.

• step 2

  Add garlic, onion, salt and pepper.

• step 3

  Heat 2 tbsp oil in a frying pan and tip the potato mixture into the pan. Flatten with a spatula to form a 'pancake'.

• step 4

  Cook over a low heat until the bottom is well-browned. Carefully slide it onto a plate using a spatula, then heat a little more oil in the pan and quickly flip the pancake back into the pan onto the uncooked side. (Non-stick re-usable baking parchment is handy!)

• step 5

  Cook until the other side is well browned.