Member recipe
Member recipes are not tested in the GoodFood kitchen.

chocolate mousse

By bevbamford (GoodFood Community)
  • Rating: 5 out of 5.1 rating
    Rate
    loading...
  • Preparation and cooking time
    • Total time
    • 2 hours chilling
  • Easy
  • Serves 6
Mars bar easy
Advertisement

Ingredients

  • 4 standard mars bars chopped into pieces
  • 50ml milk
  • 4 tbsp cocoa powder
  • 3 large egg whites
  • Chocolate shavings to decorate
  • Chopped hazelnuts

Method

  • STEP 1
    Melt the chocolate, put mars bars, milk, and cocoa powder in a heavy based saucepan.
  • STEP 2
    Cook over a very gentle heat stirring constantly until melted. Transfer to a bowl and leave to cool for 15 mins whisking frequently with a wire whisk until smooth
  • STEP 3
    Whisk the egg whites into soft peaks. Using a metal spoon fold a quarter of the egg whites into the chocolate sauce
  • STEP 4
    then fold in the remainder if you want add some chopped hazelnuts here.
  • STEP 5
    Pour the mixture into six small cups or ramekins chill in the fridge for at least 2 hours before serving. Serve topped
  • STEP 6
    with chocolate shavings and chopped hazelnuts.
  • Comments, questions and tips

    Rate this recipe

    What is your star rating out of 5?

    Choose the type of message you'd like to post

    Choose the type of message you'd like to post

    Overall rating

    Rating: 5 out of 5.1 rating
Advertisement
Advertisement
  • Graze snack box

    New! Good Food DealReceive a free Graze box delivered straight to your door.

    Get offer
Advertisement

Sponsored content