Ellen's Fruit Pancake's

Method

• step 1

  Sift the flour into a mixing bowl.Stir in the sugar and make a well in the centre of the mixture

• step 2

  Measure the milk in a jug and then crack the egg into the jug.Lightly beat the milk and egg together with a fork until they are mixed together .

• step 3

  Pour the egg mixure into the well in the centre of the flour mix .Beat with a wooden spoon until you have a smooth batter.

• step 4

  Mash the bannanas together until smooth ,then stir into the batter with the blueberries.

• step 5

  Heat a small knob of butter in a frying pan add three small ladlefuls of batter to make the 3 pancakes 8cm in diameter.

• step 6

  Cook for two mins until bubbles appear on the surface .Flip the pancakes over and cook for another two minutes until both sides are light gold.

• step 7

  To make the syrup add all ingredients into 1 small pan on a low heat stirring all the time for 2 minutes then take off heat and leave to cool for a few minutes.

• step 8

  Stack the pancakes on top of each other to make a small tower.Then pour the syrup on top of the tower and sprinkle a couple of blueberries on top to serve.