Name: Banana Cake
Total time: 1 h
Yield: Makes Slices
Cuisine: English

Ingredients

STEP 1
Pre-heat oven to 160 C, Gas mark 4
STEP 2
Grease a loaf tin.
STEP 3
Melt the butter sugar and the vanilla extract in a saucepan. DO NOT BURN
STEP 4
Remove From heat and add the mashed bananas. Mix Well.
STEP 5
Add the egg. Mix Well.
STEP 6
Stir in the flour and milk. Pour half the flour and have the milk and stir. Then add the rest of the flour and the milk and Mix Well
STEP 7
Pour in loaf tin, sprinkle brown sugar on top
STEP 8
Bake for 35mins, or until a skewer comes out clean.
STEP 9
Leave to cool in the tin for 5-10mins. Run a knife round the edge of the cake. Take out tin.
STEP 10
Serve.

Banana Cake