- STEP 1
Put all salad ingredients into a large bowl. Set aside
- STEP 2
Whisk together all the dressing ingredients in a small bowl. Set aside.
- STEP 3
Heat a large frying pan until hot, meanwhile brush the steaks all over with the oil, fry each side for 1 minute or less to your liking. Take the pan away from the heat and leave for 5 minutes.
- STEP 4
Cut the steak into 4 or 5 pieces. Pour the dressing onto the salad, make sure all the salad is well covered. Place on to the plates in a large pile, top with the steak pieces. Serve.