Victoria sandwich | BBC Good Food

Ingredients

150g margarine
150g sugar
150g self raising flour
3 eggs
4 tablespoons of jam

Method

STEP 1
Turn oven onto 170c. Grease and line tin
STEP 2
Sieve flour, add sugar and margarine. Break the eggs into the mixture
STEP 3
Beat well for 3 to 4 mins - untill light and fluffy.
STEP 4
Divide equally between two tins.
STEP 5
Bake for 20 mins till light gloden brown and well risen.
STEP 6
Put on a cooling rake untill cool - about 15 mins