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Cupcakes with nutella filling
Cupcakes with nutella filling
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Makes Muffins
Easy
Total time:
30 mins
A star rating of 1 out of 5.
1 rating
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A fun, easily adaptable, party treat for chocolate lovers!
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Ingredients
Vanilla cupcakes
110g self raising flour (sifted)
110g caster sugar
110g margarine (softened)
1tsp baking powder
2 large free-range eggs
1tsp vanilla essence
Nutella filling
225g icing sugar (must be sifted!)
50g unsalted butter
50g nutella
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Method
step 1
Pre heat oven at 160'c
step 2
Mix all ingreadients together in a bowl until creamy consistency using an electrical whisk
step 3
Scoop into casings and bake for 20mins until golden brown
step 4
Cut out a circle from the top of the cupcake, scoop out the cake
step 5
being careful not to break the circle, trim off excess cake on circle so that you are left with a 'cake lid'
step 6
Fill the hole with nutella icing and then put the circle lid back on top
step 7
Then cover the cupcake with either nutella icing or any other icing you fancy!
step 8
I went for nutella icing in top with crushed nuts!
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A star rating of 1 out of 5.
1 rating
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