This is how I make Garlic Bread, and it's fully in your face!
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Ingredients
200g Butter
2 Cloves of Garlic
Handful of Parsley, finely chopped
1 Hoagie Rool
1 Ball of Mozzarella
Method
STEP 1
Pre-heat your oven to 180C/350F. Put the butter into a bowl, grate in the garlic and add the parsley. Make a compound butter by mixing the ingredients together.
STEP 2
Cut the Hoagie roll in half, and spread each side with half the butter. Cook in the oven for 15mins.
STEP 3
Cut the mozzarella into slices. Place them on top of the garlic bread, and then cook again for 10mins or until the cheese has melted.