barbecue sauce
- Preparation and cooking time
- Total time
- Easy
- Makes Jar
Skip to ingredients
Ingredients
- 1 tbsp oil
- 4 cloves garlic, crushed
for the paste
- 1 tbsp smoked paprika
- 1 tsp dried oregano
- 1/4 tsp hot chilli powder
- 1/8 tsp cayenne pepper
- 1 tsp ground cumin
- 1 1/2 tbsp muscovado sugar
- 1 small dried ancho chilli, finely chopped
- 1 tbsp honey
- 1/4 tsp salt
- 1/2 ground black pepper
- 100 ml coca cola
- 1 tbsp mustard
- 2 tbsp red wine vinegar
- 250g heinz tomato ketchup
Method
- STEP 1heat oil in saucepan and fry garlic until fragrant
- STEP 2in a bowl mix ingredients for the paste and add to the garlic and mix through for a few seconds and add the coca cola, stir until well mixed
- STEP 3add mustard, red wine vinegar and ketchup and simmer for 10 minutes until thickened
- STEP 4transfer to sterilised jar and store in refridgerator