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  • 4 eggs (at room temp) - with orange peel & essence
  • 250g butter (1 Lurpak)
  • 2 cups sugar
  • 3 cups plain flour
  • 4 teaspoon baking powder
  • 1 cup milk
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Method

  • step 1

    Cream butter & sugar until light and fluffy
  • step 2

    Beat eggs, then add to mixed sugar & butter gradually while beating
  • step 3

    Pour 1\3 of the flour and mix in well
  • step 4

    Pour in 1\2 milk and mix well
  • step 5

    Now alternate between flour and milk until ingredients are blended in. (Always end rotation in flour)
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A star rating of 2 out of 5.2 ratings
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