chappatis

Method

• step 1

  add all the dry ingredients into a food processor or bowl

• step 2

  add the oil

• step 3

  slowly whilst mixing add the water until mix comes together

• step 4

  gently knead dough then leave to rest for 10 minutes. whilst resting heat a frying pan on a high heat

• step 5

  divide dough into 6 pieces and roll out. turn heat down to medium high and add chappatis one at a time cook for 1 minute each side or until it starts to bubble up