- STEP 1
Add to your food processor: Dates, Peanuts, Peanut Butter, Almonds, Cocoa Powder, Salt & Protein Powder.
Blend until it resembles breadcrumbs.
- STEP 2
Continue to blend on a medium speed whilst slowly adding the egg whites.
Blend until a dough is formed.
Remove the blender lid & blade.
- STEP 3
With wet hands grab a dessert spoon amount of mix and roll into balls on your palms. Keep wetting your hands every 4-5 balls to avoid sticking.
Place on a baking tray or baking parchment.
Put in the fridge for 20-30 minutes
- STEP 4
Break up the dark chocolate into a jug and put into the microwave on full power for 30 seconds, remove and stir for 1 minute, repeat until melted.
Remove the balls from the fridge.
Pour or drizzle the melted chocolate over the balls and leave to set.