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GF x Laithwaites Wine
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Recipes
Chili Paneer
Chili Paneer
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Serves 5
More effort
Total time:
40 mins
A star rating of 4.9 out of 5.
9 ratings
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Chili Paneer is spicy recipe. Learn how to make/prepare Chili Paneer by following this easy recipe.
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Ingredients
500 gm Paneer (Prepare small Paneer balls)
4 tbsp Corn Flour
Green chilli (10 to 15 medium sizes)
2 tbsp Tomato Sauce
1 tbsp Chilli Sauce
2 tbsp Soya Sauce
Salt to taste
Oil for frying
1 Green Capsicum (chopped)
4 Onions
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Method
step 1
Mix Paneer balls with corn flour fry it in a kadai till it become brown.
step 2
In a separate kadai, fry onions till brown.
step 3
Cut green chilli into small pieces and add it to fried onion.
step 4
Then put small pieces of capsicum and fry it for sometime.
step 5
Add Fried Paneer to it.
step 6
Then drop tomato/chill/soya sauce into kadai.
step 7
Add salt also and stir it for 3/4 mints.
step 8
Chili Paneer is ready.
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Overall rating
A star rating of 4.9 out of 5.
9 ratings
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