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Member recipe

Thai style Dressing

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(3 ratings)

Member recipe by


Serves 4

This is a great punchy Thai dressing that goes incredibly with tuna steak or any fish simply grilled or baked.

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  • 1 thumb sized piece of fresh ginger
  • 1 red chilli - medium heat
  • 2 sticks lemongrass
  • 1 clove garlic
  • 4 spring onions
  • zest & juice of 2 limes
  • 1 tbsp. sweet chilli sauce
  • 2 tsp. fish sauce
  • 2 tsp. soy sauce
  • 2 tbsp. rapeseed oil (optional)
  • 1 large bunch of coriander leaves
  • 1 large bunch of mint leaves


    1. Add all the ingredients into a food processor and process until you have a fine chop consistency for a dressing.
    2. Pour over a piece of griddled or baked fish, serve with green vegetables and maybe new potatoes?

Comments, questions and tips

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20th Apr, 2020
This is a delicious dressing. Fresh and vibrant with a multitude of flavours.
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