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Member recipe

Rich Coffee Cake

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Serves 8

A mild coffee cake with rich tea biscuits. (Inspired by my mother)

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  • 100g Butter
  • 100g Plain Flour
  • 100g Caster Sugar
  • 1 Teaspoon Baking Powder
  • 1/4 Mug of Coffee (made with boiling water)
  • 230g Rich Tea Biscuits (Crumbled)


    1. Boil kettle to make 1/4 mug of Coffee.
    2. Mix flour, sugar, butter, baking powder, biscuits and coffee together.
    3. Once all mixed in, grease tin and turn oven onto 220C/fan 200C and put on top shelf of oven. Bake for 30 minutes.
    4. Enjoy!

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