• 120g butter
  • 40g granulated sugar
  • 120g brown sugar
  • 1 teaspoon vanilla essence
  • a pinch of salt
  • 100g of cocoa powder
  • a teaspoon of baking soda
  • 300g flour
  • 80ml water
  • 150g chocolate chips
  • 1 egg


  • STEP 1
    Preheat the oven to 165` then cream together butter,sugars,vanilla esssence and salt
  • STEP 2
    Beat in the cocoa powder then dissolve the baking soda into the water and then put into the mix
  • STEP 3
    Stir in the flour, then the egg, then the chocolate chips now place the dough by spoonful on a greased baking sheet, this can be done by an ice cream scoop or a tablespoon
  • STEP 4
    Bake for 15 mins. Do not over bake! The cookies may seem a bit underdone when they come out the oven.

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